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Farm Sanctuary was established with the rescue of a lone sheep who was left for dead on a pile of dead animals. Through more than 20 years of rescues, investigations, public education, and policy change, we have made great strides toward ending the suffering of downers, including successfully lobbying to enact the first state law in the country on downed animals in California in 1994. Still much work needs to be done to ban the abuse of downed animals and now is the time to act.

Learn more about the Greyhound racing industry and what can be done to help put an end to it.

Has groups all over the UK and elsewhere all uniting to target HLS and the companies supporting them.

Over 200 vegan recipes for appetizers through desserts. A new recipe added every week. Search recipes by ingredients. Recipe exchange message board and email list.

Blog from a husband and wife who are recent vegans. Articles cover weight loss, health, recipes, philosophy and science.

Delicious vegan and vegetarian recipes for compassionate people

Online cook book includes recipes for appetizers, beverages, bread and rolls, breakfast, desserts, fruit smoothies, main dishes, salads and dressings, sandwiches, side dishes, and snacks.

Imprisoned in a cage so small she can’t even turn around, she will spend her entire life in utter misery.  She stands in her own filth on a cold, bare, concrete floor.  Treated as little more than a breeding and milking machine, she’s forced to give birth to endless litters of piglets. 

This blog was created in order to bring into consciousness the sad reality of animal rights around the world in the 21st century. Currently I'm collecting every piece of information I can find regarding this subject, and put it here with reference to the origin. Please comment and spread it to people that may find this interesting.

Migrating from Cambridge, the SPEAK campaign is to continue its role in the animal rights debate within the public and political arena through pro-active campaigning.

World Animal Net is the world's largest network of animal protection societies with consultative status at the UN.
Working to improve the status and welfare of animals with over 3,000 affiliates in more than 100 countries.

The Animal Concerns Community is a project of the EnviroLink Network, a non-profit organization which has been providing access to thousands of online environmental and animal rights/welfare resources since 1991. This community serves as a clearinghouse for information on the Internet related to animal rights and welfare.

Animal rights articles, forum

 UK Animal Rights Web Links, add or search for animal rights sites

Philosophical background, Animals and the law, The modern animal rights movement...

A vegan food weblog, focused on the environment, animal rights, delicious recipes, and local out and abouts

Sample recipes from Marie Oser's cookbooks, each with a nutritional analysis.

Vegan baked goods recipes, articles, guides, tips, and a forum for those who want a place to compare notes and share knowledge.

We offer a fine collection of antique We offer a fine collection of antique bronzes from India, Nepal, & Tibet. We only offer statues we find outstanding in rarity, pose, patina, and craftsmanship. bronzes from India, NepaWe offer a fine collection of antique bronzes from India, Nepal, & Tibet. We only offer statues we find outstanding in rarity, pose, patina, and craftsmanship. l, & Tibet. We only offer statues we find outstanding in rarity, pose, patina, and craftsmanship.

I first went vegan in 1999, when I was 16. I was really only a quasi-vegan back then, because I did sometimes eat free-range products and sustainable fish, and I didn't worry about casein or whey. But since I was doing it for the animals, and since I was effectively vegan in most situations, I called myself one. Then in college I found it much harder to stay vegan in a tiny rural town with no Whole Foods and no vegan-friendly restaurants, and I succumbed to the lure of animal products. In 2006, after three years off from veganism, I started up again, and this time I've gone totally vegan because I'm a little more skeptical of the "free-range" label than I used to be, and I don't really need cholesterol-filled eggs or mercury-laced fish anyway. The first time around, I was a lazy high schooler and college student and I ate a lot of frozen dinners and never cooked for myself. But this time I've gotten way into vegan cooking, and I've included here my favorite recipes..